What I Ate Wednesday {Weight Watchers} 7/12/2017

9:00 AM

I am back with another edition of my What I Ate Wednesday as a Weight Watchers member. I enjoy sharing this series with all of you as it gives a glimpse of just how amazing being a WW member is as you don't sacrifice at all with your food options. I currently have a daily budget of 37 Smartpoints and I do try my best to stay within that budget every day. Keep reading if you want to see how I spent my points!

Raspberry Vanilla Cold Brew
SmartPoints Value: 3 points
This has been one of my to go breakfast options lately since I don't typically have enough of an appetite to have a big meal. This is one cup of cold brew, 1/2 tablespoon raspberry syrup, and a Premier Protein shake. It is filling and absolutely delicious!

Spaghetti with Turkey Meatballs and a Nectarine
SmartPoints Value: 7 points
My lunch was leftover spaghetti from the previous night's dinner and I paired it with a nectarine.


I didn't get a picture of this snack but I was on the go and needed something so I had an un-frosted strawberry poptart for 8 points.

Potato Crusted Cod, Roasted Potatoes, and Green Beans
SmartPoints Value: 9 points
Dinner on this night was half a potato crusted cod fillet with roasted potatoes and green beans. Fish isn't my favorite but I try to incorporate occasionally since my husband and kids love it.

Raspberry Mocha with Almond Milk
SmartPoints Value: 8 points
Since I had a good amount of points left over and had errands to run, I picked up one of my favorite splurge drinks!

By the end of the day, I used 35 SmartPoints. If you missed my last What I Ate Wednesday, then click here to check it out!

To stay up to date on my Weight Watchers journey, click here to follow my WW Instragram account.

As always any requests, questions, or comments are greatly appreciated. Talk to you soon!

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