Menu Planning Series
{Week 18}

9:00 AM


Welcome to my menu planning series! This series is all about me sharing my family's week of dinners. I make dinner for the family every weekday evening, on weekends we eat leftovers and sometimes go out to eat. I try my best to switch up our meals fairly often and am always looking for new recipes to try. I am hoping this series inspires some of you and also keeps me from being too repetitive with our meals. I will be posting this series every two weeks, which was voted on by all of you. I will be including the SmartPoints value for each meal in case any Weight Watchers members are interested. Enjoy this week's menu!


Monday
Sweet Potato Chili with Honey Butter Cornbread
SmartPoints Value: 15 points
A tried and true favorite in our household is this chili with honey butter cornbread. Click here for the recipe!


Tuesday
Baked Barbecue Chicken, Mashed Potatoes, Steamed Corn
SmartPoints Value: 12 points
This is definitely one of my top five favorite meals I make and I also have the recipe for the chicken on my blog. Click here to view it.


Wednesday
Taco Salad
SmartPoints Value: 10 points
A simple but filling dinner idea, these taco salads are sure to be very filling and easy to customize to your preferences.


Thursday
We went out as a family for dinner this night. I had maple glazed chicken with wild rice pilaf for 18 SmartPoints.


Friday
Homemade Vegetable Pizza
SmartPoints Value: 7 points
Another quick meal option are homemade pizzas. Again, easy to customize to whatever toppings you prefer. I made this veggie pizza with peppers, mushrooms, onions, and olives.


I hope you enjoyed getting a glimpse into my kitchen and menu planning for the week. If I have recipes on my blog for any of the meals posted then the text will be linked in their description. If you would like a recipe for any of the meals posted, please let me know! Click here to see my last edition of my menu planning series.


In the comments down below, let me know what your favorite pizza topping is.


As always any requests, questions, or comments are greatly appreciated. Talk to you soon!


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